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Dinner

Wood Fired Pizza

  • Sizes: Available in 12" or 16" (also gluten free 12” for +$6).


  • Red Pizzas (tomato-based):
  • Traditional Mozzarella ($15 / $21)
  • Traditional Margherita ($16 / $22)
  • Meat Lovers ($21 / $29)
  • BBQ Pulled Pork ($19.50 / $28.50)
  • Hawaiian ($18.50 / $26.50)
  • Vegetarian ($19 / $27)
  • Spicy Chicken ($19 / $27)
  • Mozzarella Madness ($20.50 / $30)
  • Meatball Madness ($20 / $28)
  • Cheeseburger Pizza ($18.50 / $28.50).


  • White Pizzas (olive oil base, no red sauce):
  • Traditional White Mozzarella ($15 / $21)
  • Burrata Prosciutto & Arugula ($19 / $28)
  • Chicken Pesto Alfredo ($21 / $30)
  • Funky Fungi Fiesta ($19.50 / $29)
  • New Haven–Style White Clam ($22 / $29.50).


  • Design Your Own Pizza:
  • Meats: $3.50–6.00
  • Veggies: $3.00–4.00
  • Other toppings: $3.00–4.00.


Pasta Dishes

  • Tortellini El Pesto – $17.50
  • Linguine Alfredo/Marinara – $15.50 (add chicken $6)
  • Chicken Farfalle – $20
  • Penne a la Vodka – $23
  • Chicken Parmesan – $20.50
  • Little Neck Scampi – $29
  • Shrimp Stir Fry – $28
  • Seafood Sauté – $28.50
  • Eggplant Parmesan – $18
  • Sea Scallops Florentine – $28.


Dinner Entrées

  • Stuffed Salmon – $22
  • Flat Iron Steak – $27.50
  • Baked Cod – $19
  • Baked Scrod – $19
  • A-1/2 Chicken – $29.50
  • Stonington Sea Scallops – $29
  • Hot Lobster Roll – $29
  • Bay Scallop Platter – $24
  • Fresh Belly Platter – $24
  • Southwest Black Bean Bowl – $18
  • Fish and Chips – $21.


Sides

(All around $4.50–$5.50)

  • Fries (Pub or Steak), Onion Rings, Tossed Salad, Sweet Potato Fries, Coleslaw, Side Caesar Salad.


Beverages

  • Juice $4.75
  • Soda $3.50
  • Coffee/Tea $3.50
  • Lemonade/Iced Tea/Iced Coffee $3.50
  • Iced Cappuccino/Latte $4.00
  • Hot Chocolate $3.75 / $4.75
  • Milk $4.25 / $5.00
  • Chocolate Milk $6.50
  • Milkshakes $6.50
  • Espresso $5.00
  • Latte $5.25
  • Cappuccino $5.25.


Menu

Menu